
Banana Sherbet
Cannabis seeds
by The Kush Brothers Seeds
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Banana Sherbet Cannabis Seeds by The Kush Brothers
Banana Sherbet is a feminised cannabis seed from The Kush Brothers that delivers one of the most mouth-watering terpene profiles you'll find in a 70/30 indica-dominant hybrid. Born from a cross of Banana OG and an elite Sherbet clone, this strain produces dense, aromatic buds dripping with sweet, fruity flavour — the kind of harvest that makes you pause mid-grind just to breathe it in. She yields up to 450g/m² indoors and a hefty 600g/plant outdoors, flowering in 9–10 weeks. If flavour is your priority but you still want a proper indica stone, this is where you start.
This pack contains 3 feminised Banana Sherbet seeds. Feminised means every seed produces a female plant — no need to identify and remove males during flowering. One pack gives you enough for a small indoor setup or a trio of outdoor plants.
Banana Sherbet Genetics and Terpene Profile
The Kush Brothers bred Banana Sherbet by crossing Banana OG with an elite clone of Sherbet — two strains already famous for their dessert-like flavour. The result is a cultivar where terpenes genuinely steal the show. Crack open a cured jar and you'll get a wave of ripe banana, creamy vanilla, and a sharp citrus edge that lingers on the nose. Load a vaporiser at around 180°C and those sweet, fruity notes come through even cleaner — it's like inhaling a banana smoothie with a sherbet fizz on the exhale.
According to competitive seed data, the dominant terpene in the Banana Sherbet lineage is caryophyllene, which contributes that slightly spicy, peppery undertone beneath all the fruit. You'll also pick up on limonene (the citrus) and linalool (a floral softness). It's a layered profile — not a one-note sweetness.
| Specification | Detail |
|---|---|
| Seed Bank | The Kush Brothers |
| Seed Type | Feminised |
| Genetics | Banana OG x Sherbet (elite clone) |
| Indica / Sativa | 70% Indica / 30% Sativa |
| Flowering Time | 9–10 weeks |
| Indoor Yield | Up to 450g/m² |
| Outdoor Yield | Up to 600g/plant |
| Harvest (outdoor) | Mid-October |
| Seeds Per Pack | 3 |
| SKU | CSKB0001 |
Growing Banana Sherbet Seeds: Indoor and Outdoor
Banana Sherbet is a forgiving plant that performs well in both indoor and outdoor setups — she's not a diva, which is exactly what you want if you're still building your growing confidence. Indoors, she stays at an average height, making her manageable in a standard grow tent without aggressive height control. She responds brilliantly to training techniques like topping and LST (low-stress training), which help open up the canopy and push those lower bud sites into the light. After 9–10 weeks of flowering, expect around 450g/m² of sticky, terpene-loaded buds.
Outdoors, Banana Sherbet really stretches her legs. Given full sun and decent soil, she'll push towards 600g/plant by mid-October — and some growers have reported pulling even more from well-fed plants. Her 70% indica genetics keep the structure compact and sturdy, so she handles wind and weather better than stretchier sativa-leaning strains. She's robust and adaptive, which is a polite way of saying she doesn't punish small mistakes the way some fussier genetics do.
One honest limitation: the 9–10 week flowering window sits on the longer side for an indica-dominant strain. If you're growing outdoors in northern Europe, keep an eye on the weather as October rolls in — you might need to protect her from late-season rain to avoid bud rot. A simple polytunnel or even a tarp rigged over the plants can save your harvest.
Banana Sherbet Yield and Harvest Tips
Banana Sherbet delivers above-average yields for a strain this flavour-focused. Indoors, 450g/m² is the benchmark — achievable under a 600W HPS or equivalent LED in a well-ventilated tent. Outdoors, 600g/plant is the target, with some growers exceeding that figure in optimal conditions. The buds tend to be dense and coated in a thick layer of frosty trichomes, with olive-green calyxes and amber pistils threading through the flowers.
Drying and curing is where Banana Sherbet really rewards your patience. Rush the cure and you'll still get decent smoke, but give her 2–3 weeks in jars with daily burping and those banana-sherbet terpenes develop a depth that quick-dried buds simply can't match. The difference between a 10-day cure and a 21-day cure on this strain is genuinely night and day — we'd go as far as saying the cure matters more here than with most strains, precisely because the terpene profile is the main event.
| Environment | Yield | Flowering / Harvest | Notes |
|---|---|---|---|
| Indoor | 450g/m² | 9–10 weeks flowering | Responds well to topping and LST |
| Outdoor | 600g/plant | Mid-October | Some growers report higher yields |
Complete your grow setup with a quality vaporiser for tasting those Banana Sherbet terpenes at their best — a dry herb vape at 180–190°C brings out the fruity sweetness without combustion muddying the flavour. If you're growing indoors, pair these seeds with a complete grow tent kit to control the environment from seed to harvest.
Why Banana Sherbet Deserves a Spot in Your Garden
We've seen a lot of "flavour strains" come and go over the years. Some deliver on the nose but fall flat on the palate. Others taste great but grow like absolute nightmares — low yields, finicky feeding schedules, hermie tendencies. Banana Sherbet sidesteps all of that. The Kush Brothers have managed to create a strain where the terpene profile is genuinely exceptional without sacrificing grow performance or potency.
The indica-dominant genetics (70/30) mean the effect leans towards a relaxed, happy body stone — the kind where you sink into the sofa with a grin and absolutely no desire to move. It's not a knockout; it's more of a warm, contented heaviness. Pair that with the banana-vanilla-citrus flavour and you've got a strain that's as enjoyable to smoke (or vape) as it is to grow. For flavour-focused growers, Banana Sherbet is one of the best options in The Kush Brothers catalogue.
Compared to something like a pure Sherbet or Gelato cross, Banana Sherbet brings a more distinct fruit-forward character. The banana parent pushes the sweetness into a different register — less dessert-shop, more tropical-fruit-stand. If you've grown Sherbet before and enjoyed it, Banana Sherbet is the logical next step. If you haven't grown either, start here — the growing difficulty is low and the reward is high.
How to Grow Banana Sherbet Seeds
- Germinate your feminised Banana Sherbet seeds using the paper towel method or directly in a starter plug. Keep the environment warm (22–25°C) and moist. Taproots typically emerge within 24–72 hours.
- Transplant seedlings into their final containers once the first set of true leaves appears. For indoor grows, 11–15 litre pots work well. Outdoor growers can go larger — 25 litres or directly into prepared soil beds.
- During the vegetative stage, apply topping once the plant has 4–5 nodes. This encourages lateral branching and a bushier canopy. Follow up with LST (bending and tying branches) to expose lower bud sites to light.
- Switch to a 12/12 light cycle to trigger flowering (indoor). Outdoor plants will transition naturally as daylight hours shorten in late summer. Expect 9–10 weeks of flowering before harvest.
- Monitor trichomes with a jeweller's loupe during the final 2 weeks. Harvest when trichomes shift from clear to milky-white with around 10–20% amber — this window delivers the best balance of flavour and effect for Banana Sherbet.
- Dry your harvested buds slowly in a dark room at 18–20°C and 55–60% humidity for 10–14 days. Then cure in glass jars, opening them daily for the first week. A minimum 2-week cure is recommended, but 3 weeks brings out the full banana-sherbet terpene profile.
Frequently Asked Questions
Is Banana Sherbet suitable for beginner growers?
Yes. Banana Sherbet is a robust, adaptive plant that tolerates beginner mistakes well. She doesn't require advanced feeding schedules or environmental precision, and her average height makes her manageable in standard grow tents. The Kush Brothers specifically bred her to be forgiving.
What does Banana Sherbet smell and taste like?
Expect a strong banana sweetness on the nose, backed by creamy vanilla and a sharp citrus edge. When vaped at around 180°C, the fruity notes come through cleanly with a sherbet-like fizz on the exhale. The dominant terpene is caryophyllene, with limonene and linalool adding citrus and floral layers.
What is the best way to experience Banana Sherbet's flavour?
Use a dry herb vaporiser set between 180–190°C. This temperature range extracts the terpenes without combustion, giving you the full banana-sherbet flavour profile. Combustion (joints, bongs) still tastes good, but you lose some of the subtler fruity notes to the heat.
How much does Banana Sherbet yield indoors?
Expect around 450g/m² after 9–10 weeks of flowering under standard indoor lighting (600W HPS or equivalent LED). Using training techniques like topping and LST can push yields towards the higher end of that range by maximising light exposure across the canopy.
When should I harvest Banana Sherbet outdoors?
Outdoor Banana Sherbet plants are typically ready by mid-October. Monitor trichome colour with a loupe — harvest when most trichomes are milky-white with 10–20% amber. In northern climates, watch for late-season rain and consider covering plants to prevent bud rot in the final weeks.
What training techniques work best for Banana Sherbet?
Topping and LST (low-stress training) are the go-to methods. Top once at 4–5 nodes to encourage lateral growth, then use LST to spread branches outward. This opens the canopy and improves light penetration to lower bud sites, which directly boosts yield.
How does Banana Sherbet compare to regular Sherbet seeds?
Banana Sherbet pushes the flavour in a more distinctly fruity, tropical direction thanks to the Banana OG parent. Standard Sherbet leans more towards a creamy, dessert-like sweetness. Growing difficulty is similar for both, but Banana Sherbet tends to produce slightly denser buds with a thicker trichome coating.
Last updated: April 2026
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Medical disclaimer. This content is for informational purposes only and does not constitute medical advice. Consult a qualified healthcare provider before use of any substance.











