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RAW Hemp Cones
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RAW Hemp Cones

Rolling papers

by RAW

€ 9,95
Available
Thirty-two unbleached king size RAW hemp cones, pre-rolled with tips and sealed with natural tree sap — just grind, pack, and twist. Made from pure hemp paper in Alcoy, Spain, they burn slow and clean with almost no paper taste. The best bulk option for group sessions or keeping your stash drawer loaded.
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RAW Hemp Cones: 32 Pre-Rolled King Size Cones for Effortless Sessions

RAW Hemp Cones are a set of 32 pre-rolled king size cones made entirely from unbleached hemp paper that eliminate the need to roll by hand. Each cone comes fitted with a tip and is ready to fill — just grind, pack, twist, and light. Made in Alcoy, Spain, where paper production dates back to around 1764 according to historical records preserved by the Asociación de Investigación de la Industria Textil, these cones deliver a slow, even burn with a clean taste that lets your herb do the talking.

32 pre-rolled cones per pack King size Unbleached hemp paper Tips included Made in Alcoy, Spain
SpecValue
BrandRAW
MaterialUnbleached natural hemp
SizeKing Size
Quantity32 cones per pack
TipsIncluded (pre-fitted)
AdhesiveNatural tree sap gumline
OriginAlcoy, Spain
SKUHS0697

Complete your setup with a RAW rolling tray to catch stray herb while packing, and a decent grinder — a fine, even grind is the single biggest factor in how well a cone burns. A poker tool or the back of a pen helps tamp down each layer for an even draw from top to bottom. You can also order a RAW Six Shooter cone filler if you want to load multiple cones at once, and a RAW Hydrostone to keep your herb at the right moisture level in storage.

Why Pre-Rolled Hemp Cones Beat Rolling by Hand

Pre-rolled hemp cones produce a more consistent shape and burn than hand-rolled joints in nearly every situation. Rolling a proper cone by hand takes practice, dry fingers, and a flat surface — three things you rarely have at a festival, on a park bench, or after you've already had a session. Pre-rolled cones skip the skill requirement entirely. You get a uniform cone shape every time, with a built-in tip that stops soggy ends and keeps bits of herb out of your mouth. The shape also means the widest part burns first, so flavour tapers naturally from strong to mild as you work your way down.

The hemp paper itself makes a noticeable difference. Pick up a RAW cone and compare it to a bleached white paper — the RAW feels slightly rougher, almost like thin brown parchment. There's no chalk, no chlorine, no dyes. What you see is what you get: natural cellulose fibre, sealed with tree sap, rolled into a cone. That translates to a cleaner taste. Where bleached papers can leave a faint chemical aftertaste, hemp paper burns with barely any flavour of its own. Your herb stays front and centre.

The honest limitation? King size cones hold a lot of material. If you're smoking solo, you'll either need to put it out halfway or accept that you're committing to a full-size session. For smaller amounts, a regular-size cone or a one-and-a-quarter paper might suit you better. But for groups of 2–4 people, king size is the sweet spot — enough to go around without rolling a second one.

How to Pack a RAW Hemp Cone

Packing a RAW hemp cone correctly takes about 60 seconds and requires only ground herb and something to tamp with. Follow these steps for an even burn every time:

  1. Grind your herb to a medium-fine consistency. Too coarse and it'll burn unevenly with runs down one side. Too fine and the draw gets tight. Think sea salt, not powder.
  2. Hold the cone upright by the tip. Pinch small amounts of ground herb into the open end, filling roughly a third of the cone at a time.
  3. Tamp each layer gently with a poker, pen, or the stick included in some RAW packs. You want it firm enough to hold together but loose enough to draw air through. If you pack it like you're loading a musket, you'll get no airflow.
  4. Repeat — fill, tamp, fill, tamp — until you reach about 5mm from the top.
  5. Twist the excess paper at the top to seal it. This also gives you a wick to light evenly.
  6. Light the twisted tip while rotating the cone slowly. Let it catch evenly before taking your first draw.

RAW Hemp Cones vs RAW Classic vs Elements Rice Cones

FeatureRAW Hemp ConesRAW Classic ConesElements Rice Cones
Base materialUnbleached hemp fibreUnbleached mixed plant fibresRice paper
Burn speedSlowMediumFast
Paper tasteVery faint, slightly earthyNeutralAlmost none
Paper thicknessMediumMedium-thinUltra-thin
Ash productionLowLow-mediumVery low
Best forGroup sessions, outdoor useAll-round daily useQuick solo smokes
GumlineNatural tree sapNatural tree sapSugar gum

If you want the slowest burn for passing around a group, get RAW Hemp Cones. If you prefer the thinnest possible paper and smoke mostly solo, Elements Rice Cones are worth trying. RAW Classic sits in the middle and works for everything. We stock all three, so you can buy a pack of each and decide for yourself — most people settle on a favourite within a week.

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